by Roger Rossignol | May 7, 2014 | Cornish, Foraged Food, Westcountry Fruit Sales |
While we can’t tell you where to find it, we have put together a seasonal guide to which Foraged Foods should be available . If you would like a printed version of this please contact us by email.... by Roger Rossignol | Mar 5, 2014 | Foraged Food, Fridge Walk, Westcountry Fruit Sales |
As today is St Piran’s day it seems appropriate that we saw some fantastic Cornish produce arrive in the fridges this morning. New to stock in this fantastic Cornish Rhubarb - as it is a young crop it is still quite short (around 6-8 inches) but it has a beautiful deep red colour. We also had our first delivery of locally foraged (from a top secret Cornish location) Wild Garlic, the smell is absolutely amazing. ... by Roger Rossignol | Feb 28, 2014 | Foraged Food, Westcountry Fruit Sales |
This year we are going to be working closely with a local forager to help offer a range of seasonally available foraged foods. Available for next week are the following foraged foods: Wild leek £12.00kg £1.35x100gm Wild garlic £17.00kg £1.85x100gm Alexanders £21.00kg £2.25x100gm Sea spinach £21.00kg £2.25x100gm Salty finger £21.00kg £2.25x100gm Pennywort £28.00kg £3.00x100gm As these products are picked to order for you we ask you to place orders with us on Monday for picking on Tuesday/Wednesday. Deliveries made to you on Thursday.... 
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